![](/img/cover-not-exists.png)
Classification of starch gel texture for the elderly diets based on instrumental and sensory methodology
Kim, Yonggi, Kim, Hyeon Ji, Cho, Wanil, Ko, Sanghoon, Park, Sung Kwon, Lee, SuyongLanguage:
english
Journal:
Journal of Texture Studies
DOI:
10.1111/jtxs.12248
Date:
February, 2017
File:
PDF, 1.25 MB
english, 2017