Nutritional value and antioxidant content of seed-containing and seedless eggplant fruits of two cultivars grown under protected cultivation during autumn-winter and spring-summer
Makrogianni, Despoina I, Tsistraki, Anastasia, Karapanos, Ioannis C, Passam, Harold CLanguage:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.8238
Date:
February, 2017
File:
PDF, 1.09 MB
english, 2017