Bovine milk oligosaccharides decrease gut permeability and...

Bovine milk oligosaccharides decrease gut permeability and improve inflammation and microbial dysbiosis in diet-induced obese mice

Boudry, Gaëlle, Hamilton, M. Kristina, Chichlowski, Maciej, Wickramasinghe, Saumya, Barile, Daniela, Kalanetra, Karen M., Mills, David A., Raybould, Helen E.
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Volume:
100
Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.2016-11890
Date:
April, 2017
File:
PDF, 2.04 MB
english, 2017
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