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Resource-efficient Technologies 2017 / 1

Bio-augmentation of antioxidants and phenolic content of Lablab purpureus by solid state fermentation with GRAS filamentous fungi

Sadh, Pardeep Kumar, Saharan, Pooja, Duhan, Joginder Singh
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Language:
english
Journal:
Resource-Efficient Technologies
DOI:
10.1016/j.reffit.2016.12.007
Date:
January, 2017
File:
PDF, 1.48 MB
english, 2017
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