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Key Odorants of Lazur, a Polish Mold-Ripened Cheese
Majcher, Małgorzata A., Myszka, Kamila, Gracka, Anna, Grygier, Anna, Jeleń, Henryk H.Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b04911
Date:
February, 2017
File:
PDF, 440 KB
english, 2017