Composition of volatile aromatic compounds and minerals of...

Journal of Food Science and Technology 2017 / 3 Vol. 54; Iss. 3

Composition of volatile aromatic compounds and minerals of tarhana enriched with cherry laurel (Laurocerasus officinalis)

Temiz, Hasan, Tarakçı, Zekai
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Volume:
54
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-017-2513-z
Date:
March, 2017
File:
PDF, 455 KB
english, 2017
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