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VcBBX , VcMYB21 , and VcR2R3MYB Transcription Factors Are Involved in UV–B-Induced Anthocyanin Biosynthesis in the Peel of Harvested Blueberry Fruit
Nguyen, Chau T. T., Lim, Sooyeon, Lee, Jeong Gu, Lee, Eun JinVolume:
65
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b05253
Date:
March, 2017
File:
PDF, 1.34 MB
english, 2017