Effect of methanol/acetone/water extraction and enzymatic...

Plant Foods for Human Nutrition 1988 Vol. 38; Iss. 4

Effect of methanol/acetone/water extraction and enzymatic hydrolysis on the nutritional value of unheated rapeseed proteins

Monique Lacroix, Jean Amiot, Foued Cheour, Joël De La Noüe, Gilles Goulet, Germain J. Brisson
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Volume:
38
Year:
1988
Language:
english
Pages:
11
DOI:
10.1007/bf01091732
File:
PDF, 653 KB
english, 1988
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