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Formulation and characteristics of new recipes of Egyptian patti beans (Falafel)
H. M. Ziena, M. H. Abdel-Aal, M. M. YoussefVolume:
38
Year:
1988
Language:
english
Pages:
10
DOI:
10.1007/bf01092861
File:
PDF, 371 KB
english, 1988