Isolation and chemical evaluation of protein from water...

Isolation and chemical evaluation of protein from water hyacinth

T. M. Abo Bakr, N. M. El-Shemi, A. S. Mesallam
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Volume:
34
Year:
1984
Language:
english
Pages:
7
DOI:
10.1007/bf01095073
File:
PDF, 421 KB
english, 1984
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