Odd- and branched-chain fatty acids in goat milk as indicators of the diet composition
Cívico, Alfonso, Núñez Sánchez, Nieves, Gómez-Cortés, Pilar, de la Fuente, Miguel Angel, Peña Blanco, Francisco, Juárez, Manuela, Schiavone, Achille, Martínez Marín, Andrés LuisVolume:
16
Language:
english
Journal:
Italian Journal of Animal Science
DOI:
10.1080/1828051X.2016.1263547
Date:
January, 2017
File:
PDF, 1.24 MB
english, 2017