Antimicrobial and antibiofilm activities of procyanidins extracted from laurel wood against a selection of foodborne microorganisms
Alejo-Armijo, Alfonso, Glibota, Nicolás, Frías, María P., Altarejos, Joaquín, Gálvez, Antonio, Ortega-Morente, Elena, Salido, SofíaVolume:
52
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.13321
Date:
March, 2017
File:
PDF, 323 KB
english, 2017