Bioprocessing of common beans in diets for tilapia: in vivo digestibility and antinutritional factors
Valdez-González, Francisco, Gutiérrez-Dorado, Roberto, Hernández-Llamas, Alfredo, García-Ulloa, Manuel, Sánchez-Magaña, Luís, Cuevas-Rodríguez, Breidy, Rodríguez-González, HerveyLanguage:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.8275
Date:
March, 2017
File:
PDF, 1.02 MB
english, 2017