Compositional variability of nutrients and phytochemicals...

Journal of Food Science and Technology 2017 / 4 Vol. 54; Iss. 5

Compositional variability of nutrients and phytochemicals in corn after processing

Prasanthi, P. S., Naveena, N., Vishnuvardhana Rao, M., Bhaskarachary, K.
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Volume:
54
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-017-2547-2
Date:
April, 2017
File:
PDF, 458 KB
english, 2017
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