Methioningehalt und Eiweißqualität von Blattpflanzen in...

Plant Foods for Human Nutrition 1961 / 12 Vol. 8; Iss. 3-4

Methioningehalt und Eiweißqualität von Blattpflanzen in Abhängigkeit von der Stickstoffdüngung

Werner Schuphan
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Volume:
8
Language:
german
Pages:
23
DOI:
10.1007/bf01111786
Date:
December, 1961
File:
PDF, 1.40 MB
german, 1961
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