Increased diversity of egg-associated bacteria on brown...

Scientific Reports 2015 / 12 Vol. 5; Iss. 1

Increased diversity of egg-associated bacteria on brown trout (Salmo trutta) at elevated temperatures

Wilkins, Laetitia G. E., Rogivue, Aude, Schütz, Frédéric, Fumagalli, Luca, Wedekind, Claus
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Volume:
5
Language:
english
Journal:
Scientific Reports
DOI:
10.1038/srep17084
Date:
December, 2015
File:
PDF, 1.32 MB
english, 2015
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