Control of the shift from homolactic acid to mixed-acid...

Journal of Bacteriology 1997 / 09 Vol. 179; Iss. 17

Control of the shift from homolactic acid to mixed-acid fermentation in Lactococcus lactis: predominant role of the NADH/NAD+ ratio.

Garrigues, C, Loubiere, P, Lindley, N D, Cocaign-Bousquet, M
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Volume:
179
Language:
english
Journal:
Journal of Bacteriology
DOI:
10.1128/jb.179.17.5282-5287.1997
Date:
September, 1997
File:
PDF, 195 KB
english, 1997
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