Efficient process for the production of permeate powders
Tanguy, G., Dolivet, A., Méjean, S., Garreau, D., Talamo, F., Postet, P., Jeantet, R., Schuck, P.Volume:
41
Language:
english
Journal:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2017.02.008
Date:
June, 2017
File:
PDF, 941 KB
english, 2017