An insight into anti-diabetic properties of dietary...

Phytochemistry Reviews 2017 / 6 Vol. 16; Iss. 3

An insight into anti-diabetic properties of dietary phytochemicals

Vinayagam, Ramachandran, Xiao, Jianbo, Xu, Baojun
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
16
Language:
english
Journal:
Phytochemistry Reviews
DOI:
10.1007/s11101-017-9496-2
Date:
June, 2017
File:
PDF, 853 KB
english, 2017
Conversion to is in progress
Conversion to is failed