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Kinetic of the formation of short-chain carboxylic acids during the induced oxidation of different lipid samples using ion chromatography
Souza, Patrícia T., Ansolin, Marina, Batista, Eduardo A.C., Meirelles, Antonio J.A., Tubino, MatthieuVolume:
199
Language:
english
Journal:
Fuel
DOI:
10.1016/j.fuel.2017.02.093
Date:
July, 2017
File:
PDF, 1.06 MB
english, 2017