Food Authentication (Management, Analysis and Regulation)...

  • Main
  • Food Authentication (Management,...

Food Authentication (Management, Analysis and Regulation) || Vibrational and Fluorescence Spectroscopy

Georgiou, Constantinos A., Danezis, Georgios P.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
10.1002/97
Year:
2017
Language:
english
DOI:
10.1002/9781118810224.ch8b
File:
PDF, 392 KB
english, 2017
Conversion to is in progress
Conversion to is failed