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Validation of QuEChERS based method for determination of fenitrothion residues in tomatoes by gas chromatography–flame photometric detector: Decline pattern and risk assessment
Malhat, Farag, Boulangé, Julien, Abdelraheem, Ehab, Abd Allah, Osama, Abd El-Hamid, Rania, Abd El-Salam, ShokrVolume:
229
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2017.03.017
Date:
August, 2017
File:
PDF, 490 KB
english, 2017