Rapid measurements of fat content in live and slaughtered...

Aquaculture International 2016 / 12 Vol. 24; Iss. 6

Rapid measurements of fat content in live and slaughtered common carp (Cyprinus carpioL.)

Másílko, Jan, Zajíc, Tomáš, Hlaváč, David, Sampels, Sabine, Mráz, Jan, Oberle, Martin
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Volume:
24
Language:
english
Journal:
Aquaculture International
DOI:
10.1007/s10499-016-0058-1
Date:
December, 2016
File:
PDF, 602 KB
english, 2016
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