Preparation of protein imprinted microspheres using amphiphilic ionic liquid as stabilizer and emulsifier via miniemulsion polymerization
Zhang, Nan, Hu, Xiaoling, Guan, Ping, Du, Chunbao, Li, Ji, Qian, Liwei, Zhang, Xiaoyan, Ding, Shichao, Li, BangpengVolume:
317
Language:
english
Journal:
Chemical Engineering Journal
DOI:
10.1016/j.cej.2017.02.066
Date:
June, 2017
File:
PDF, 2.75 MB
english, 2017