Quantification of 4-Methylimidazole in soft drinks, sauces...

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Food and Chemical Toxicology 2017 / 3

Quantification of 4-Methylimidazole in soft drinks, sauces and vinegars of Greek market using two liquid chromatography techniques

Tzatzarakis, Manolis N., Vakonaki, Elena, Moti, Sofia, Alegakis, Athanasios, Tsitsimpikou, Christina, Tsakiris, Ioannis, Goumenou, Marina, Nosyrev, Alexander E., Rizos, Apostolos K., Tsatsakis, Aristi
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Language:
english
Journal:
Food and Chemical Toxicology
DOI:
10.1016/j.fct.2017.03.028
Date:
March, 2017
File:
PDF, 576 KB
english, 2017
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