Time and temperature affect glycolysis in blood samples...

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Time and temperature affect glycolysis in blood samples regardless of fluoride-based preservatives: a potential underestimation of diabetes

Stapleton, Mary, Daly, Niamh, O’Kelly, Ruth, Turner, Michael J
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Language:
english
Journal:
Annals of Clinical Biochemistry
DOI:
10.1177/0004563216682978
Date:
January, 2017
File:
PDF, 290 KB
english, 2017
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