A comparative study of physicochemical and functional...

A comparative study of physicochemical and functional properties of silver carp myofibrillar protein glycated with glucose and maltodextrin

Liu, Shulai, Zhao, Peicheng, Zhang, Jingjing, Xu, Qiuhong, Ding, Yuting, Liu, Jianhua
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
7
Year:
2017
Language:
english
Journal:
RSC Adv.
DOI:
10.1039/C6RA25088B
File:
PDF, 970 KB
english, 2017
Conversion to is in progress
Conversion to is failed