Immobilization of β-Galactosidases from...

Journal of Agricultural and Food Chemistry 2017 / 04

Immobilization of β-Galactosidases from Lactobacillus on Chitin Using a Chitin-Binding Domain

Pham, Mai-Lan, Leister, Tatjana, Nguyen, Hoang Anh, Do, Bien-Cuong, Pham, Anh-Tuan, Haltrich, Dietmar, Yamabhai, Montarop, Nguyen, Thu-Ha, Nguyen, Tien-Thanh
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.6b04982
Date:
April, 2017
File:
PDF, 5.76 MB
english, 2017
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