![](/img/cover-not-exists.png)
Effect of roller milled fenugreek fiber incorporation on functional, thermal and rheological characteristics of whole wheat flour
Sakhare, Suresh D., Prabhasankar, P.Language:
english
Journal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-017-9509-2
Date:
March, 2017
File:
PDF, 1.04 MB
english, 2017