Ultrasound in Food Processing (Recent Advances) ||...

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Ultrasound in Food Processing (Recent Advances) || Ultrasound Effects on Processes and Reactions Involving Carbohydrates

Villamiel, Mar, Montilla, Antonia, García-Pérez, José V., Cárcel, Juan A., Benedito, Jose
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Volume:
10.1002/97
Year:
2017
Language:
english
DOI:
10.1002/9781118964156.ch17
File:
PDF, 452 KB
english, 2017
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