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Determination of metalloid, metallic and mineral elements in herbal teas. Risk assessment for the consumers
Martín-Domingo, Mª.C., Pla, A., Hernández, A.F., Olmedo, P., Navas-Acien, A., Lozano-Paniagua, D., Gil, F.Volume:
60
Language:
english
Journal:
Journal of Food Composition and Analysis
DOI:
10.1016/j.jfca.2017.03.009
Date:
July, 2017
File:
PDF, 670 KB
english, 2017