Characterization of an extracellular β-glucosidase from...

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Journal of Food and Drug Analysis 2017 / 2

Characterization of an extracellular β-glucosidase from Dekkera bruxellensis for resveratrol production

Kuo, Hsiao-Ping, Wang, Reuben, Huang, Chiao-Ying, Lai, Jinn-Tsyy, Lo, Yi-Chen, Huang, Shyue-Tsong
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Language:
english
Journal:
Journal of Food and Drug Analysis
DOI:
10.1016/j.jfda.2016.12.016
Date:
February, 2017
File:
PDF, 1.10 MB
english, 2017
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