Ultrasound in Food Processing (Recent Advances) || Ultrasonically Assisted Extraction in Food Processing and the Challenges of Integrating Ultrasound into the Food Industry
Villamiel, Mar, Montilla, Antonia, García-Pérez, José V., Cárcel, Juan A., Benedito, JoseVolume:
10.1002/97
Year:
2017
Language:
english
DOI:
10.1002/9781118964156.ch12
File:
PDF, 689 KB
english, 2017