The influence of carrier material on some physical and...

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Food Chemistry 2017 / 3

The influence of carrier material on some physical and structural properties of carrot juice microcapsules

Janiszewska-Turak, Emilia, Dellarosa, Nicolò, Tylewicz, Urszula, Laghi, Luca, Romani, Santina, Dalla Rosa, Marco, Witrowa-Rajchert, Dorota
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Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2017.03.134
Date:
March, 2017
File:
PDF, 500 KB
english, 2017
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