Fungal community in olive fruits of cultivars with different susceptibilities to anthracnose and selection of isolates to be used as biocontrol agents
Preto, Gilda, Martins, Fátima, Pereira, José Alberto, Baptista, PaulaVolume:
110
Language:
english
Journal:
Biological Control
DOI:
10.1016/j.biocontrol.2017.03.011
Date:
July, 2017
File:
PDF, 1.95 MB
english, 2017