Extraction, quantification and antioxidant activities of flavonoids, polyphenols and pinitol from wild and cultivated Saraca asoca bark using RP-HPLC-PDA-RI method
Tewari, Rashi, Gupta, Madhuri, Ahmad, Furkan, Rout, Prasant Kumar, Misra, Laxminarain, Patwardhan, Ankur, Vasudeva, R.Volume:
103
Language:
english
Journal:
Industrial Crops and Products
DOI:
10.1016/j.indcrop.2017.03.036
Date:
September, 2017
File:
PDF, 671 KB
english, 2017