Nanotechnology in Agriculture and Food Science || Overview of Inorganic Nanoparticles for Food Science Applications
Axelos, Monique A., Van de Voorde, Marcel H.Volume:
10.1002/97
Year:
2017
Language:
english
DOI:
10.1002/9783527697724.ch12
File:
PDF, 310 KB
english, 2017