Preparation and bioavailability of calcium-chelating peptide complex from tilapia skin hydrolysates
Chen, Jun, Qiu, Xujian, Hao, Gengxin, Zhang, Meng, Weng, WuyinLanguage:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.8363
Date:
April, 2017
File:
PDF, 1.85 MB
english, 2017