Quality characteristics of broiler chicken meat from free-range and industrial poultry system for the consumers
da Silva, Débora Cristina Fernandes, de Arruda, Alex Martins Varela, Gonçalves, Alex AugustoLanguage:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-017-2612-x
Date:
April, 2017
File:
PDF, 720 KB
english, 2017