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Ultrasonics Sonochemistry 2017 / 3

Modifying the physicochemical properties of pea protein by pH-shifting and ultrasound combined treatments

Jiang, Shanshan, Ding, Junzhou, Andrade, Juan, Rababah, Taha M., Almajwal, Ali, Abulmeaty, Mahmoud M., Feng, Hao
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Language:
english
Journal:
Ultrasonics Sonochemistry
DOI:
10.1016/j.ultsonch.2017.03.046
Date:
March, 2017
File:
PDF, 1.54 MB
english, 2017
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