Texture Evaluation of Cucumber by a New Acoustic Vibration...

Texture Evaluation of Cucumber by a New Acoustic Vibration Method

Sakurai, Naoki, Iwatani, Shin-ichiro, Terasaki, Shoji, Yamamoto, Ryoichi
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Volume:
74
Year:
2005
Journal:
Journal of the Japanese Society for Horticultural Science
DOI:
10.2503/jjshs.74.31
File:
PDF, 802 KB
2005
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