Technological options to control quality of fish burgers

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Technological options to control quality of fish burgers

Danza, A., Conte, A., Del Nobile, M. A.
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Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-017-2609-5
Date:
April, 2017
File:
PDF, 468 KB
english, 2017
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