![](/img/cover-not-exists.png)
Simultaneous voltammetric determination of vanillin and caffeine in food products using an anodically pretreated boron-doped diamond electrode: Its comparison with HPLC-DAD
Ali, Hoshyar Saadi, Abdullah, Abdullah A., Pınar, Pınar Talay, Yardım, Yavuz, Şentürk, ZühreVolume:
170
Language:
english
Journal:
Talanta
DOI:
10.1016/j.talanta.2017.04.037
Date:
August, 2017
File:
PDF, 975 KB
english, 2017