VACUUM IMPREGNATION OF ALOE VERA GEL MAINTAINS POSTHARVEST QUALITY OF PEACH AND SWEET CHERRY FRUIT
Valero, D., Zapata, P.J., Guillén, F., Castillo, S., Martínez-Romero, D., Serrano, M.Language:
english
Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.2013.1012.50
Date:
November, 2013
File:
PDF, 249 KB
english, 2013