Measurement of As species in rice by HPLC-ICPMS after extraction with sub-critical water and hydrogen peroxide
Maher, W. A., Eggins, S., Krikowa, F., Jagtap, R., Foster, S.Year:
2017
Language:
english
Journal:
J. Anal. At. Spectrom.
DOI:
10.1039/C6JA00442C
File:
PDF, 830 KB
english, 2017