The mechanism of deterioration of the...

The mechanism of deterioration of the glucosinolate-myrosynase system in radish roots during cold storage after harvest

Lee, Jeong Gu, Lim, Sooyeon, Kim, Jongkee, Lee, Eun Jin
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Volume:
233
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2017.04.104
Date:
October, 2017
File:
PDF, 1.18 MB
english, 2017
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