Watsonianone A from Rhodomyrtus tomentosa...

Journal of Agricultural and Food Chemistry 2017 / 04

Watsonianone A from Rhodomyrtus tomentosa Fruit Attenuates Respiratory-Syncytial-Virus-Induced Inflammation In Vitro

Zhuang, Ling, Chen, Li-Feng, Zhang, Yu-Bo, Liu, Zhong, Xiao, Xu-Hui, Tang, Wei, Wang, Guo-Cai, Song, Wen-Jun, Li, Yao-Lan, Li, Man-Mei
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.7b00537
Date:
April, 2017
File:
PDF, 3.17 MB
english, 2017
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