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Progressive response of large intestinal bacterial community and fermentation to the stepwise decrease of dietary crude protein level in growing pigs
Peng, Yu, Yu, Kaifan, Mu, Chunlong, Hang, Suqin, Che, Lianqiang, Zhu, WeiyunVolume:
101
Language:
english
Journal:
Applied Microbiology and Biotechnology
DOI:
10.1007/s00253-017-8285-6
Date:
July, 2017
File:
PDF, 727 KB
english, 2017