Modelling and Analysis of Moisture Sorption Isotherm of Raw...

Modelling and Analysis of Moisture Sorption Isotherm of Raw and Pregelatinized Rice Flour and Its Crystalline Status Prediction

Purohit, Soumya Ranjan, Rao, Pavuluri Srinivasa
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
10
Language:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-016-0745-6
Date:
June, 2017
File:
PDF, 570 KB
english, 2017
Conversion to is in progress
Conversion to is failed