Investigation of the use of ultrasonication followed by...

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Investigation of the use of ultrasonication followed by heat for spore inactivation

Ansari, Jawaad Ahmed, Ismail, Marliya, Farid, Mohammed
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Language:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2017.04.005
Date:
April, 2017
File:
PDF, 493 KB
english, 2017
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